大家好我是酒妮！今天要來介紹台北內湖美食「百魚鮮食屋」，百魚鮮食屋位在西湖市場旁。主要販售日式料理，除了饕客最愛的生魚片外，還有海鮮炙燒丼飯。丼飯有鮮嫩的魚肉、韌勁的干貝、剔透的鮭魚卵，不僅如此點餐還附超浮誇海鮮味噌湯一碗，400元以內就能吃職級的日是料裡CP值破表。文內將分享店家地址、營業時間、完整菜單價目表MENU給大家參考。
台北內湖美食-百魚鮮食屋
炙燒雙品丼飯 ＄370
炙燒雙品丼飯包含比目魚鰭邊肉、星鰻、鮭魚卵、黑豆、嫩薑，脂香滑嫩的比目魚鰭邊肉入口即化；星鰻細嫩的肉質配上鹹甜醬汁和芝麻更提味；鮭魚卵是店家自己醃漬的使用小金桔增添風味，一口咬開海味在口中釋放。
日式料理小知識：星鰻和鰻魚差在哪呢？星鰻多半是在河海交界處捕捉的海鰻，鰻魚多半是在和域或養殖捕獲的。鰻魚的脂肪比較後多，在台灣比較常見的是用蒲燒（照燒）的方式重口味料理。星鰻的話脂肪較少口感細，價錢比鰻魚便宜。
綜合炙燒丼飯 ＄450
綜合炙燒丼飯包含鮭魚肚、星鰻、比目魚鰭邊肉、鮭魚卵、干貝，彈牙多汁的干貝非常大顆飽滿又扎實，各式海鮮珍饈搭上醋飯非常爽口。
老實說酒妮對醋飯很挑，很怕那種非常死酸沒有生命力的醋飯（什麼叫沒生命力的醋飯啦🙈）。百魚鮮食屋的醋飯是「溫醋飯」用最近體溫的35～37度之間的醋飯，讓飯入口時特別香甜和其他海鮮不互搶風采。酒妮覺得這家醋飯不會非常酸，有一點微黏的口感卻又能粒粒分明，搭上黑豆一起吃還有點甜甜的。
海鮮味噌湯（隨餐附）
海鮮味噌湯是每日早上用魚骨、蝦頭、蘿蔔等食材燉煮的，有蔬菜的甜、蝦頭的濃郁、魚味鮮美。除了湯頭清甜之外，還吃得到大塊的魚肉、蛤蜊、海帶、蘿蔔。重點是味噌湯超級大碗，接近小火鍋的Size。
台北內湖美食-百魚鮮食屋菜單
台北內湖美食-百魚鮮食屋店家環境
店內座位不多大概20個左右，平日中午12：30左右造訪大概座8～9成滿。椅子是木板凳，位子間距很近，屬於大家吃完就會離開的日式料理店，比較不適合久留的感覺。不過這麼高CP值，還讓人久留的話真的不知道老闆要賺什麼？🌝
台北內湖美食-百魚鮮食屋店家資訊
週二至週日 11：30～14：30、17：30～20：00（週一公休）
地址：台北市內湖區內湖路一段285巷65弄13號
電話：0909-820-289
延伸閱讀：
台北信義區美食》Burgerout美式漢堡｜酥脆炸雞堡、季節限定海膽鮭魚卵堡一口咬下雞汁流出超滿足
這家的湯真的很厲害
很想問老闆有沒有單賣湯，中午吃飯來一碗
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